Agrotourism in Gravedona

Underground floor - 600 sq.m. (wine cellar and salami storage room, warehouse, heating boiler, 5 technical rooms with equipment for water, elevator, heating, server), massage room, spa (sauna, Turkish bath, relaxation area, cold bath, shower) First floor - 280 sq.m. (2 restaurant halls, bar, lounge, kitchen, laundry, reception, bathrooms. Second floor - 250 sq.m. (1 double room with fireplace and balcony, 6 double rooms, terrace, corridors, dressing room for storing linen and consumables) The third floor is 250 sq.m. (1 double room, 2 four-bed rooms, 1 superior room) All rooms are equipped with their own bathroom, hairdryer, bar, satellite TV, telephone, Internet. There is also a manager's apartment consisting of 1 bedroom suite, 1 double bedroom, living room, bathroom with shower, kitchen. There is a possibility of additional expansion of the area of ​​the villa due to the addition of additional space. At the moment there is a 12 bedroom project agreed with the commune. The villa has an elevator for 6 people, reporting 4 floors. The villa used underfloor heating of some rooms, as well as with the help of radiators. Central heating boiler Siemens. When decorating the premises used natural stone and wood. External insulation 10 cm. 2002 year of construction. In 2011, a major overhaul was carried out, the interior and the facade of the building were painted, the windows and the roof were replaced. The fenced garden area is 9100 sq. M, of which 3000 sq. M. Are planted with fruit trees, 3500 sq. M are olive trees. Covered summer terrace 70 sq.m., 70 seats. Open terrace. Pool 8 by 5 sq. M, 1.4 m depth, with the possibility of expansion up to 8 by 15 m. Well for groundwater intake, a depth of 25 m.